TrackAI
Bhindi Masala Dinner

Bhindi Masala

Stir-fried okra with onions, low in calories and high in fiber.

Overview

Calories per serving 210kcal

Cooking time 25min

Food score

87%

Okra is a fiber standout at 8 g in a very low-calorie dish, with amchur adding a tart punch and no meaningful saturated fat.

Macros

24 g Carbs · 44%

6 g Protein · 11%

11 g Fat · 45%

8 g Fiber

Ingredients

1 serving

  • okra (bhindi)200 g
  • onion1 pc
  • tomato1 pc
  • coriander powder1 tsp
  • amchur (dry mango powder)1/2 tsp
  • olive oil1 tbsp

How to cook

  1. Slice okra and saute in oil until no longer sticky.
  2. Add onion and cook until soft.
  3. Add tomato, coriander powder and amchur.
  4. Cook uncovered 8 minutes until tender and serve.

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Recipes and nutrition values come from the TrackAI recipe catalog. Values are per serving and are estimates.