Lunch Camarones a la Diabla
Spicy shrimp in chile sauce with 30 g lean protein and selenium.
Overview
Calories per serving 300kcal
Cooking time 20min
Food score
90%Shrimp is naturally high in protein and low in saturated fat, and the guajillo chile sauce keeps the dish clean without heavy cream or added sugar.
Macros
14 g Carbs · 19%
30 g Protein · 40%
14 g Fat · 42%
3 g Fiber
Ingredients
1 serving
- shrimp, peeled150 g
- guajillo chiles2 pc
- tomato1 pc
- garlic clove2 pc
- olive oil1 tbsp
- white onion1/4 pc
How to cook
- Soak and blend guajillo chiles with tomato and garlic.
- Saute onion in oil, add the chile sauce and simmer 5 minutes.
- Add shrimp and cook 4 minutes until pink.
- Season and serve.
