Lunch Ensalada de Jicama y Naranja
Crunchy raw jicama and orange salad loaded with vitamin C and fiber.
Overview
Calories per serving 160kcal
Cooking time 10min
Food score
95%Jicama and orange deliver 9 g of fiber and a full serving of vitamin C with zero saturated fat and only lime juice and spice for dressing.
Macros
32 g Carbs · 73%
3 g Protein · 7%
4 g Fat · 20%
9 g Fiber
Ingredients
1 serving
- jicama, julienned1.5 cups
- orange segments1 pc
- cucumber, sliced1/2 pc
- lime juice1 tbsp
- chile powder1/2 tsp
- cilantro1 tbsp
How to cook
- Combine jicama, orange and cucumber in a bowl.
- Toss with lime juice.
- Sprinkle with chile powder and salt.
- Garnish with cilantro.
