Snack Crudités Sauce Fromage Blanc
Raw vegetable sticks with a light herb fromage blanc dip, high in vitamin C.
Overview
Calories per serving 140kcal
Cooking time 10min
Food score
94%Raw vegetables paired with fromage blanc hit 11 g of protein and 4 g of fiber at just 140 calories, with minimal sodium and very low saturated fat.
Macros
14 g Carbs · 41%
11 g Protein · 32%
4 g Fat · 26%
4 g Fiber
Ingredients
1 serving
- carrot80 g
- cucumber80 g
- red bell pepper60 g
- fromage blanc100 g
- chives1 tbsp
- lemon juice1 tsp
How to cook
- Cut all vegetables into sticks.
- Mix fromage blanc with chives and lemon juice.
- Season the dip lightly.
- Serve vegetables alongside the dip.
