Breakfast Peanut butter banana oats
Oats with peanut butter and banana. Plant protein, healthy fats, lasting energy.
Overview
Calories per serving 440kcal
Cooking time 10min
Food score
88%Oats and peanut butter together hit 9 g of fiber and sustained energy, with very low sodium and moderate natural sugar.
Macros
60 g Carbs · 53%
15 g Protein · 13%
17 g Fat · 34%
9 g Fiber
Ingredients
1 serving
- Rolled oats60 g
- Almond milk200 ml
- Banana1 pc
- Peanut butter1 tbsp
How to cook
- Simmer the oats and almond milk for 5 minutes until creamy.
- Swirl in the peanut butter.
- Top with sliced banana.
