Dinner Lemon herb chicken
Juicy roast chicken with lemon, herbs, and potatoes. High protein, Mediterranean.
Overview
Calories per serving 460kcal
Cooking time 30min
Food score
93%An impressive 44 g of lean protein with minimal saturated fat and very low sugar makes this one of the cleanest dinner options in the lineup.
Macros
18 g Carbs · 16%
44 g Protein · 39%
22 g Fat · 44%
4 g Fiber
Ingredients
1 serving
- Chicken breast180 g
- Lemon1 pc
- Baby potatoes3 pcs
- Herbs1 tbsp
- Olive oil1 tbsp
How to cook
- Marinate the chicken in lemon, herbs, and olive oil for a few minutes.
- Halve the potatoes and roast at 200°C (400°F) for 15 minutes.
- Add the chicken and roast for 18 minutes until cooked through.
- Rest, slice, and serve.
