Lunch Reina Pepiada Avocado Chicken Bowl
A deconstructed Venezuelan favorite with lean chicken and avocado delivering over 35g protein and heart-healthy monounsaturated fats.
Overview
Calories per serving 480kcal
Cooking time 20min
Food score
90%Shredded chicken breast and avocado combine for 36 g protein and 9 g fiber, with natural fats and very little added sugar keeping the profile clean.
Macros
28 g Carbs · 24%
36 g Protein · 31%
24 g Fat · 46%
9 g Fiber
Ingredients
1 serving
- shredded cooked chicken breast120 g
- avocado1/2 pc
- cooked white corn (arepa-style)1/2 cup
- Greek yogurt2 tbsp
- cilantro2 tbsp
- lime juice1 tbsp
- red onion2 tbsp
How to cook
- Mash avocado with Greek yogurt, lime juice and salt.
- Fold in shredded chicken, diced onion and cilantro.
- Spoon over warm corn in a bowl and serve.
