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Turkey Meatloaf with Mashed Cauliflower Dinner

Turkey Meatloaf with Mashed Cauliflower

Turkey meatloaf gives 36 g protein over low-carb cauliflower mash.

Overview

Calories per serving 440kcal

Cooking time 35min

Food score

86%

Turkey meatloaf with cauliflower mash keeps carbs low while hitting 36g protein; fat is moderate and fiber comes in at a solid 6g.

Macros

22 g Carbs · 20%

36 g Protein · 32%

24 g Fat · 48%

6 g Fiber

Ingredients

1 serving

  • lean ground turkey150 g
  • egg1 pc
  • oat flour2 tbsp
  • cauliflower1.5 cups
  • tomato paste1 tbsp
  • onion1/4 pc
  • olive oil1 tbsp

How to cook

  1. Mix turkey, egg, oat flour, and onion; shape into a loaf.
  2. Glaze with tomato paste and bake at 375F for 25 minutes.
  3. Steam and mash cauliflower with olive oil.
  4. Slice meatloaf and plate over the mash.

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Recipes and nutrition values come from the TrackAI recipe catalog. Values are per serving and are estimates.