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Onsen Egg with Ponzu Snack

Onsen Egg with Ponzu

Soft poached onsen egg, a protein-rich low-carb snack in a small bowl.

Overview

Calories per serving 100kcal

Cooking time 15min

Food score

86%

A whole egg with umami-rich ponzu and katsuobushi delivers quality protein and healthy fat in just 100 calories with zero sugar.

Macros

2 g Carbs · 8%

7 g Protein · 28%

7 g Fat · 64%

0 g Fiber

Ingredients

1 serving

  • egg1 pc
  • ponzu (gluten-free)1 tbsp
  • scallion1 tbsp
  • katsuobushi (bonito flakes)1 tsp

How to cook

  1. Gently cook the egg in barely simmering water for a soft set.
  2. Carefully crack into a small bowl.
  3. Drizzle with ponzu.
  4. Top with scallion and bonito flakes.

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Recipes and nutrition values come from the TrackAI recipe catalog. Values are per serving and are estimates.