Dinner Chicken fajita bowl
Sizzled chicken and peppers over rice. High protein, fiber, Tex-Mex flavor.
Overview
Calories per serving 520kcal
Cooking time 25min
Food score
90%Grilled chicken breast with colorful peppers and onion hits 40 g protein and 9 g fiber in a vibrant, well-balanced bowl.
Macros
44 g Carbs · 35%
40 g Protein · 32%
18 g Fat · 33%
9 g Fiber
Ingredients
1 serving
- Chicken breast150 g
- Bell pepper1 pc
- Onion1/2 pc
- White rice70 g
- Salsa2 tbsp
- Lime1/2 pc
How to cook
- Cook the rice.
- Sear the sliced chicken with the peppers and onion for 8 minutes.
- Serve over rice with salsa and a squeeze of lime.
